Epicoccum species
Epicoccum species are a group of fungi that are commonly found in soil and decaying organic matter. They are known for their ability to produce a variety of secondary metabolites, some of which may have antimicrobial properties. These fungi can be found in various environments, including agricultural fields and forests, and are often associated with plant material.
EPA MCLG Level
0 ppb
Maximum level that poses minimal health risk based on the latest science
Health Effects
While Epicoccum species are generally not considered harmful, some strains may produce mycotoxins that can affect human health, particularly in individuals with compromised immune systems. Exposure to high levels of spores may lead to respiratory issues or allergic reactions in sensitive individuals.
Affected Organs & Systems:
Common Sources
- natural deposits
How to Remove It
Water filters certified under the following NSF standards are effective at removing Epicoccum species:
Filter recommendations for this contaminant are being updated.
EPA MCLG Level
The EPA MCLG represents the maximum level that poses minimal health risk based on the latest scientific research. It's often more protective than federal legal limits.
Contaminant Type
Epicoccum species is classified as a Fungi contaminant.
This contaminant primarily affects the respiratory system, immune system.
Check Your Water
Find out if Epicoccum species is in your tap water.
Search Your CityTest Your Water for This Contaminant
Public water reports may not test frequently enough or at your specific tap. Professional home testing provides current, location-specific results.
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